MAC ‘N’ CHEESE PIZZA
PREP: 25 MIN BAKE: 10 MIN *YIELD 8 SERVINGS
1 pkg (7-1/4 oz.) macaroni and cheese dinner mix
2 eggs, beaten
1/2 lb. ground beef
3/4 cup chopped onion
1-1/4 cups pizza sauce
1 can (4 oz.) mushroom stems and pieces, drained
28 pepperoni slices
1 cup (4 oz.) shredded Mexican cheese blend
- Prepare macaroni and cheese according to package directions: gradually stir in eggs.
- Spread onto a greased 12-in. pizza pan. Back at 375 degrees F. for 10 minutes. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in pizza sauce.
- Spread over macaroni crust. Sprinkle with the mushrooms, pepperoni and cheese blend.
- Bake for 10-15 minutes or until the cheese is melted.