My daughter and I have been preparing these Christmas treats for lots of years! The fun part is finding pretty treat bags to put them in for gifts. I always buy the pretzel rods early, usually in November, as they are hard to find closer to Christmas. The chocolate of choice is Ghirardelli Chocolate…double chocolate and white chocolate. Just microwave chocolate to melt, dip pretzel rods in chocolate and place on wax paper to dry. Then drizzle with opposite chocolate and add sprinkles of choice.